FinAllie Ferments
Last Updated February 27, 2019
Why We Love It: FinAllie Ferments is owned and operated by Allison Dercoli and Brittany Frost with the help of Fin the chocolate Labrador Retriever and Onyx, the black Labrador pup. FinAllie Ferments is a Vermont-based craft food business, currently specializing in the production of small batch kim-chi.
Find it
1276 Windham Hill Road
West Townshend, VT
05359
802-874-4172
