Ingredients
SERVINGS: 1 Cocktail
- 1 1/2 ounces Stonecutter Heritage Cask Whiskey
- 1/2 ounce Campari
- 1/2 ounce Cardamaro Prosecco
- Orange peel
Instructions
Add Stonecutter whiskey, Campari and Cardamaro to a cocktail shaker with ice. Stir for 8 to 12 seconds. Strain into rocks glass fi lled with ice; top with prosecco and an orange peel.
Pair with fennel popcorn and Thyme Gougères
